his stainless steel knife features a 4 ¾-inch blade that gives you a medium-sized knife that handles like a paring knife. You’ll find that it maneuvers so well that it cuts, slices, and dices with the efficiency and grace of a paring knife while offering the versatility of a larger one.
Use this on vegetables like cucumbers and radishes, or fruits such as lemons and limes. It’s hand-sharpened for a razor edge, so you’ll find it can work well on whatever you need to cut, such as meat or seafood.
Our customers agree that the Cook’s Utility Knife is the best knife in their kitchen.
“This is the best chopping knife I have EVER owned. It cuts ANYTHING, veggies, tomatoes, bones in meat, you name it! Very light weight, easy to clean and very sharp,” wrote one customer. “Don't know how I got along without this Rada chopping knife. You gotta' get one. For the money, it is absolutely incredible. I am going to buy a couple more Rada knives.”